Take...

1 cup white rice
2 tablespoons olive oil
3 tablespoons fresh basil; parsley, or mix
1½ cups mozzarella; grated
2 tablespoons parmesan; grated

then...

1 Cook rice and empty it into large bowl and stir in olive oil and herbs.

2 Stir mozzarella into hot rice--it must melt.

3 Sprinkle parmesan over top

4 Serve immediately.

Yield: 4 Servings