Italian Roast Chicken
Take...
1 fryer, cut up & washed
2-3 tbsp. oil (for baking sheet pan)
2-3 cloves garlic, crushed
5 or 6 Sage leaves, crumpled
2 tablespoons fresh parsley, chopped
1 tablespoons dried oregano, finely chopped
Garlic salt to taste
Salt and pepper to taste