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Folklore
The name comes from the Greek thymos meaning spirit or smoke. Properties attributed to thyme by the Greeks included the giving of valour and restoring vigour. The Romans also attributed these qualities, their soldiers bathing in it before battle to gain vigour, strength and courage.
Later, in the Middle Ages, Knights would have a sprig of thyme embroidered on their scarves by their lady as a sign of their bravery.
Its use is recorded yet earlier, by the Sumerians who used it as an antiseptic. The Egyptians used it their mummification brew.
The sweet smell of thyme was enjoyed by the ancient Greeks and Romans to whom it was a compliment to “smell of thyme”. It was recorded by the Greeks that it produced the best honey in Athens
Sprigs of thyme were placed on coffins of the dead. It was thought that the spirit would then take up residence in the flowers of thyme plants.
Current uses
Thyme is reputed to get rid of phlegm and has been used to treat catarrh and sore throat and associated shortness of breath, using an infusion made with 1 oz. of the fresh herb in a pint of hot water
Other conditions it has been credited with alleviating are sciatica, gout, headaches and rheumatic pain
In herbal medicine thyme is commonly used in conjunction with other medicines.
Thyme is said to aid digestion of fats, making it an excellent complement for any recipes using oils and fats
Thyme has a history of use in the treatment of whooping cough. Up to 5oz. of the fresh herb may be pounded and mixed with syrup to provide a palitable preparation.
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Precautions and side effects (refer also to statements below)
There are no consistently reported side effects from the medicinal use of thyme in recommended doses